Probiotic supplements have now been embraced and accepted as agents that bring significant health benefits.
Supplementing our diets with an effective probiotic re-populates the intestinal tract with friendly strains to reverse this trend, improve intestinal health and help guard against diseasesí─ leading to a relatively healthy immune system that we once had.
The Lactobacillus casei sub-species, KE-99, was selected for its superior probiotic qualities. The primary effect of a probiotic is to reduce the likelihood of pathogenic organisms from establishing themselves and infecting the intestinal tract of a host. In order to accomplish this, the beneficial bacterium overwhelm the enteric sites to become the predominant bacterium present, and consume a significant portion of the nutrients which compromise or possibly eliminate the establishment and/or growth of any unwanted bacteria.
(Competitive exclusion) In laboratory tests, however, KE-99 has demonstrated the ability to actually remove already established pathogenic bacteria in vitro (example: enterohemorrhagic E. coli 0157:H7). These bacteria often enter the intestinal tract via consumption of contaminated food and/or drink. This remarkable ability to reduce certain forms of pathogenic bacteria in vitro (currently being tested in vivo in swine) is one of the features that sets KE-99 apart as a superior probiotic.
Advantages of a single effective strain KE-99 over multi-strain probiotic products:
For information on this exceptional product, read About KE-99.